Honey Butter
Ingredients
For Half recipe
(Makes about 6 tablespoons)
- ¼ cup butter, room temperature
- 2½ tablespoons honey
- ⅛ teaspoon vanilla extract
Ingredients
For Single recipe
(Makes about ¾ cup)
- ½ cup butter, room temperature
- ⅓ cup honey
- ¼ teaspoon vanilla extract
Instructions
-
In a small mixing bowl, blend all ingredients until creamy.
- Transfer to a small serving bowl.
- Serve.
- Cover and refrigerate unused portions.
