Tahini Sauce
- Preparation time: 10 minutes
Ingredients
For Single recipe
(Makes ½ cup)
- ¼ cup tahini
- 3 tablespoons lukewarm water
- 1 clove garlic, minced
- 1 tablespoon fresh lemon juice
- Dash salt
- 1 tablespoon fresh parsley
Ingredients
For Double recipe
(Makes 1 cup)
- ½ cup tahini
- 6 tablespoons lukewarm water
- 2 cloves garlic, minced
- 2 tablespoons fresh lemon juice
- ⅛ teaspoon salt
- 2 tablespoons fresh parsley
Instructions
-
Blend all ingredients in a food processor until creamy.
- If mixture is too thick, slowly add more water until it reaches the preferred consistency.
Comments
Serve with falafel.