Confectioners Sugar Icing For Baked Goods
- Preparation time: 5 minutes
Ingredients
For Half recipe
(½ cup)
- 1 tablespoon butter
- ½ cup confectioners sugar
- ½ teaspoon vanilla
- 1 teaspoon to 1 tablespoon hot water
Ingredients
For Single recipe
(1 cup)
- 2 tablespoons butter
- 1 cup confectioners sugar
- 1 teaspoon vanilla
- 2 teaspoons to 2 tablespoons hot water
Instructions
-
On low heat melt butter in a small saucepan.
- Remove from heat and whisk in confectioners sugar and vanilla.
- Whisk in 1 teaspoon of hot water at a time, until desired consistency is reached.
- Dip or spread glaze onto baked goods.
Comments
This glaze can be use for Mini Donut Muffins, Mini Chocolate Donut Muffins, Chocolate Sugar Cookies, Sugar Cookies, Rolled Gingerbread Cookies, Sliced Chocolate Cookies, or Frosted Spice Cookies.